What’s Your Poison?

I’m a fan of chocolate. Please tell me you are too! Just love it! Reese’s Pieces, Almond Joys, Snickers…the list goes on.

But if I had to be a chocolate candy, I’d go with kisses. Really, do I have to explain? Romance…intrigue…kisses…Hello!?

If you could be any kind of chocolate, what would you be? And why?
*photo credit: freedigitalphotos
* I’m at my mom’s this week hanging out in Illinois, my poor hubby is all alone. I don’t think he minds too much for the break! 🙂 I’ll be checking in as much as I can to see your sweet treat choices!

*Thursday, July 5th, I’ll be over at the amazing Lisa Jordan’s blog talking about romance and dog poop. Yeah, you know you know you don’t want to miss that! 

17 thoughts on “What’s Your Poison?

  1. Jessica Nelson

    Mmmm, dark chocolate truffle with rasperry filling. Or mint. But I wouldn't last long because I'd eat myself and then I'd cease to exist. lol But it would be a pleasurable short existence.

     
     
  2. Sherrinda

    Oh, I'm definitely a Reese's Peanut Buttercup girl, filled with nutty-ness that makes your eyes roll into the back of your head! lol

    LOVE THEM!

     
     
  3. Joanne Bischof

    Yes! There can never be too much chocolate. My mom taught me at a young age how to whip up a batch of chocolate no-bakes in an emergency. Made some last night and my husband laughed that I knew the recipe frontwards and backwards by heart. Yes, this is my contribution to the family's survival skills. :]

     
     
  4. Cindy R. Wilson

    Lol, romance and dog poop! Now if that doesn't woo us, what will?

    I love chocolate! I'd probably be Reeses Pieces, the candy. Because I love chocolate, but I'm not a fan of peanut butter. However, the combo is fantastic. A reminder that sometimes a little bad can come with the good and still turn out fine 🙂

     
     
  5. Melissa Tagg

    Cadbury mini eggs!! Because they are amazing. 🙂 Ooh, ooh or Dove chocolates because they have those silly/dumb little sayings inside the wrapper and that's fun. 🙂

     
     
    1. Ruth Douthitt

      I agree Melissa!! Two of My faves …

       
       
  6. Jaime Wright

    Coffee flavored chocolate!!! :)Actually, there were these chocolates I had when I was in Germany that were TO DIE FOR. Alas, I can't recall what they were named. Sigh. Sounds like I better go back.

    And how on EARTH did you get to ILLINOIS without telling me? I'm probably only 3 hrs away. Sheesh.

     
     
  7. Donna Pyle

    Oooo, girl, I knew there was a reason we clicked! CHOCOLATE! I'd be a Hershey Kiss for sure. It's just the right amount of chocolate (by the bag, of course) and so loveable. 🙂

     
     
  8. Gabrielle Meyer

    My mantra in life: If it's not chocolate, it's not worth it! I LOVE chocolate. If I had to be one piece of chocolate, I'd have to pick my favorite, Reeses Peanut Butter Cups. Creamy chocolate on the outside and nutty sweet peanut butter on the inside (I don't know how this applies to me, but it sounds so good)!

     
     
  9. Julie Jarnagin

    I love dark chocolate, especially dark chocolate with raspberry. I also love toffee dipped in chocolate. yum!

     
     
  10. Loree Huebner

    I also love dark chocolate! I'd be a dark chocolate covered marshmallow.

     
     
  11. Sheri Salatin

    I know I haven't commented much lately, but I've still been lurking…
    My vice is Dark Chocolate and Raspberries.

    or… (and probably even more so) chips and salsa!

     
     
  12. Joanne Sher

    Okay – do you remember Toffifay? That would be ME.

    Enjoy your time with mom!

     
     
  13. Brandi

    I love dark chocolate truffles. It doesn't get better than that. Have a great week in Illinois!

     
     
  14. Jennifer Major

    Go to http://www.purdys.com and take a look around. The hedgehogs are to die for. Mmmmmmmmmmmmm.
    If I can't get those, Cadbury Dairy Milk. Heaven in a wrapper.

     
     
  15. LD Masterson

    Almond Joy. Sometimes I feel like a nut…

     
     
  16. Jamiebrooke

    Snickers….because I love to laugh.

     
     

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